Welcome to Meredith Bay Colony Club

Our residents typically have a personal connection to the Lakes Region (or want to).

Enjoy the daily beauty that the Lakes Region has to offer.

All the services and amenities you expect from a luxury retirement community

Schedule a visit. See for yourself why we are the best place to live in New Hampshire.

Enjoy the comforts of your residence and your community.

Bring your family.

An affordable Short Stay(respite) destination above any other.

Here we provide the setting for you to be just as busy as you want to be.

We cater to the active senior who wants freedom and convenience

Today @ MBCC Blog



CELEBRATING THE MOMENTS is Meredith Bay Colony Club’s unique Alzheimer’s Care and Memory Support Program that is provided in our State-of-the-Art, safe and secure memory support center that we call The GARDENS. The GARDENS is comprised of 24 all private apartments – each with its own bathroom and private shower. Dignity, Privacy, Safety and Security are the basic building blocks on top of which CELEBRATING THE MOMENTS is built.

Let there be no mistake about it --- Alzheimer’s is a terrible disease that affects not just the individual – but the families who so often provide the needed ongoing support and care. The CELEBRATING THE MOMENTS program at The GARDENS at MBCC provides Members and their families not just the sense of security that comes from living in a safe, secure yet friendly residential setting – but also a rediscovered source of joy that can come from being in a setting that allows each Member to find a little bit of success each and every day --- to find something to be proud of and to find something to smile about!


1. We focus on all that a Person is right now and all that they can still be --- not on what they have lost or no longer can do.

2. We believe that each person is wonderfully complex and multi-dimensional including emotional, creative, inquisitive, musical, spiritual and physical aspects – in addition to cognitive and memory based functions. We recognize that although life will be different because of cognitive changes – that it can and should be as interesting, as stimulating and as much fun as possible.

3. We respect the need for some structure and predictability – but we celebrate spontaneity and the opportunity to discover new ways to help make people smile.

4. We believe in ‘seizing the moment’ even if that means upsetting the ‘schedule’. So what if we have lunch an hour late?

5. We respect the individual and acknowledge that there will be changes from month to month and from day to day. We realize that we need to constantly readjust our approach in order to meet our Member’s constantly changing needs.

6. Our Member’s Family are our friends and we realize that by supporting our Member’s families that we support our Members.

7. Our Staff Members are artists who wonderfully balance Caring and Creativity to meet not only the practical needs – but Quality of Life needs as well.

8. A safe and secure social setting that is open and welcoming to all Members is essential to creating an environment that is both fun and uplifting.

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Check Out the Terrace Dining Room Menu!

Tue, Jan 25 2011 at 04:55pm

Monday January 24, 2011



Butternut Squash Bisque




Fish Ball Soup

Fish Meatballs in a Savory Coconut Lime Broth





Grilled Asparagus Salad

Grilled Asparagus, 6 Minute Egg, Baby Greens and Lime Ginger Vinaigrette






Buffalo Chicken Wrap

Served with French Fries



Chicken and Biscuits

Hearty Chicken Stew with Carrots,

Onions and Potatoes topped with a Warm

Buttermilk Biscuit

Meatloaf Dinner $8.00


Meatloaf with Mashed Potatoes, Seasonal

Vegetable and Shallot Gravy



Sautéed Shrimp Stir Fry

Served Over Rice with Vegetables and

Green Curry Sauce



Grilled Atlantic Salmon

with Carrot Puree, Sweet Peas and Fried




Herb Crusted Pork Chop

Grilled BBQ Pork Chop with Mashed

Potato and Seasonal Vegetable

Pan Seared Sea Scallops $10.00

with Celery Root Puree, Asparagus and




Grilled Filet Mignon

5 oz Filet Mignon with Fried Potato,

Seasonal Vegetable, Sherried Mushroom

Sauce and Truffle Oil


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